Personal Chef Sample Menu #1
Crustless Mediterranean Quiche Thinly-sliced potatoes make the crust for this fresh spinach and Feta cheese quiche accompanied by Large Tossed Salad and Crusty Bread.
Caribbean Marinated Chicken Gentle spice seasons these boneless, skinless chicken breasts served with Barley Risotto with Beets, Swiss Chard and Goat Cheese.
Turkey Meatloaf Served with whipped sweet potatoes and tender brussels sprouts.
Mahogany Beef Stew Carrots are cooked alongside tender beef cubes accompanied by chickpea casserole, which is low on the glycemic index, a great source of fiber and deliciously creamy.
Cashew Crusted Chicken Boneless breasts of chicken are dusted with crunchy coating and baked. Joined by Basil Pineapple Brown Rice.
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